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– Cormorants have been a part of Youichiro Adachi’s life since he was young.
– He is the 18th generation of his family to be a master cormorant fisherman.
– Cormorant fishing is a 1,300-year-old tradition in Japan, used to catch the sweet ayu river fish.
– Environmental changes are making the fish scarce and small, endangering the fishermen and their flocks.
– Construction of flood barriers and changes in weather have affected the river and the fish habitat.
– Environmental studies have confirmed the declining fish population.
– Other cormorant fishing operations in Gifu City have also been affected by the environmental shifts.
– An economic development body has set up a riverside viewing deck to attract more tourists.
– Adachi prays to his usho ancestors and tends to his birds, while his son is training to become the next master fisherman.
– Adachi worries about the future of the tradition if they can’t catch fish anymore.
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